February 2012

Resveratrol prevents the formation of cancer cells

February 12, 2012 by · Leave a Comment 

According to the National Cancer Institute, resveratrol is one of a category of plant compounds called polyphenols. You’ll find high concentrations of resveratrol in red wine, grapes, raspberries and other plants. In fact, these and other plants produce resveratrol to protect themselves from fungus, infection and disease. And this same compound can help prevent cell […]